Minestrone Soup Mix

Minestrone Soup Mix
Minestrone Soup Mix

Item#

: minestronesoup

Your Price

: $9.50


Availability

: Available for Order

Quantity

:

Makes 20 cups of one of the tastiest ever made! Add Italian sausage, carrots, celery, onion, and canned tomatoes. Cook time: 3-4 hours. Makes 20 cups of one of the tastiest soups ever made! Add Italian sausage, carrots, and canned tomatoes.

Recipe Ideas

Italian Man's Special

1 pkg. MINESTRONE SOUP
8 cups water
1 (15 oz.) can carrots, drained
1 (28 oz.) can diced tomatoes
½ lb ground Italian sausage
½ lb ground beef
½ pkg. sliced pepperoni
1 (10 oz.) can diced tomatoes with the juice
1 pkg. BRUSCHETTA MIX
optional topping:  fresh grated parmesan cheese

Prepare 1 pkg. MINESTRONE SOUP as directed. Brown Italian sausage and beef. Add all 3 meats to soup when beans are done. Then, add in tomatoes and 1 pkg. of BRUSCHETTA MIX.  Top with a sprinkle of fresh grated parmesan cheese.

 

Pot Roast Soup

1 pkg. MINESTRONE SOUP
1 (15 oz.) can carrots, drained
4 c. water
1 lb. chunk stew meat or cubed pot roast
3 T. tomato paste
1 (10 oz.) can of diced tomatoes
1 c. of red wine (or less depending on taste preference)

In a crockpot, add in the beans and seasoning from 1 pkg. MINESTRONE SOUP, along with carrots and water. Sauté stew meat or cubed pot roast. When brown, add to the crockpot and let simmer for 6 hours. Add tomato paste, diced tomatoes, red wine, and the pasta from soup mix. Let simmer until pasta is done

Pasta Fagioli

1 pkg. MINESTRONE SOUP 
½ c. onion, chopped
2 T. garlic, minced
olive oil
1 (16 oz.) can of diced tomatoes with juice
grated cheese

Separate MINESTRONE SOUP beans from pasta.  Cook beans from MINESTRONE SOUP in the microwave by covering with water and cooking 10-15 minutes, and then boil them in water until done. Drain.  In a saucepan, sauté onion and minced garlic in olive oil. Add in 2 cups of water, the beans, the seasoning, and the can of diced tomatoes with juice. Boil the pasta separately and when done, add into the bean mixture. Serve with grated cheese and Italian bread.



Nutrition Facts Serving Size: 1 cup Servings Per Container: 20 Amount Per Serving: Dry Mix Calories: 20 Total Fat: <1 g Saturated Fat: 0 g Polyunsaturated Fat 0 g Monounsaturated Fat 0 g Cholesterol: 0 mg Sodium: 261 mg Potassium 31 mg Total Carbohydrate: 4 g Dietary Fiber: <1 g Sugars: <1 g Protein: 1 g


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