Everyone loves guacamole and this dip has the seasonings to make it spectacular! Wonderful flavor on it's own but add a tomato, sour cream or olives and make it a supreme guacamole delight! OLE! Mix half package with mashed avocado, chopped tomato, and lemon juice. For variation, mix in sour cream, cream cheese or black olives.
1 ½ c. chicken broth
1 c. half-and-half or light cream
1 lag. avocado, seeded, peeled, and sliced
2-3 T. GUACAMOLE DIP MIX
¼ c. thinly sliced green onion
several dashes of bottled hot pepper sauce
garnish: lime wedges , ¼ c. dairy sour cream , ¼ c. finely chopped tomato
In a medium mixing bowl combine broth, half-and-half or light cream, avocado, GUACAMOLE DIP MIX, half of the green onion, and a few dashes of hot pepper sauce. Place half of the mixture into a blender container or food processor bowl. Cover and blend or process until smooth. Repeat with remaining half of mixture. Cover and chill for up to 6 hours. Garnish each serving with lime wedges, sour cream, chopped tomato, and remaining sliced green onion. Makes 4 servings.
Minced onion, garlic salt, salt (calcium silicate, dextrose, potassium iodide) and spices